0
Reserve a time for your order.

Grilled Sirloin Mini Sandwiches

Print Recipe

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 4

Make steak and serve sandwich style! These sirloin steaks are sliced thin and topped with cheese and BBQ sauce. They are perfect for homegating and parties or a quick family meal!

Ingredients

Directions

Step 1

Grill onion over medium heat until tender.

Step 2

In a small bowl stir bourbon into barbecue sauce.

Step 3

Season sirloin steaks with salt and pepper to taste; grill over medium-high heat to desired doneness. Allow steaks to rest 3-5 minutes before slicing thinly against the grain.

Step 4

Create sandwiches by topping buns with cheese, steak, onion and barbeque sauce.

Similar Recipes

This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
Get the taste of Skyline Chili with these Restaurant-Inspired Coney Dogs topped with Cincinnati chili.
Make dinner hassle-free with our 2-Ingredient BBQ Chicken—just chicken breasts and sugar-free BBQ sauce in a slow cooker
This Underground Chicken Casserole is a comforting dish that’s perfect for feeding a crowd, combining layers of tender Gerber’s Amish Farm Chicken, creamy mashed potatoes, and savory noodles for a delicious meal.