Teriyaki Hot Dogs
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 8
Add a tropical twist to summer hot dogs with this amazing combination of crisp Sugardale bacon, juicy pineapple, red onion, and a sweet teriyaki drizzle– perfect for backyard barbeques!
Ingredients
Directions
Step 1
Heat grill to medium to medium-high heat. When grill is heated, place hot dogs on grill. Grill to preferred doneness.
Step 2
When hot dogs are done, place the hot dogs into buns and drizzle teriyaki sauce on top. Top each hot dog with pineapple, onion, and bacon. Serve immediately.
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