0
Reserve a time for your order.

Southwest Scramble

Print Recipe

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 2

Eggs, salsa, avocado, and tomato create an addictive mix in this Southwest Scramble.

Ingredients

Directions

Step 1

Whisk eggs in a bowl.

Step 2

Cut avocado and tomato into bite sized cubes.

Step 3

Melt butter in non-stick frying pan.

Step 4

Add eggs, use a spatula to fold as they cook so the bottom doesn't become hard.

Step 5

Add avocado and tomato before eggs set (still runny).

Step 6

Continue to use a spatula to fold eggs until firm Plate eggs and put Salsa on top.

Cook's Notes

Serve with toast or tortillas.

Similar Recipes

This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
Get the taste of Skyline Chili with these Restaurant-Inspired Coney Dogs topped with Cincinnati chili.
Enhance a budget-friendly steak with this easy Herb-Rubbed Chuck Eye Steak recipe, making it a delicious hit with your family and friends.
Crispy quesadilla-inspired dogs featuring Mexican-style cheese blend and spicy ranch-style dressing. Fold ‘em up and flip out over the flavor.