0
Reserve a time for your order.

Grilled Lemon Cream Salmon

Print Recipe

Prep Time: 10 minutes

Cook Time: 90 minutes

Total Time: 100 minutes

Servings: 4

Perfectly spiced and grilled to perfection salmon bursting with fresh lemony flavor and a creamy finish.

Ingredients

Directions

Step 1

Place salmon on a long piece of foil and fold the sides up.

Step 2

Season salmon generously with salt, pepper, and garlic.

Step 3

Sprinkle salmon with a light layer of cayenne pepper.

Step 4

Pour cream over the salmon,then place a layer of lemon slices atop that.

Step 5

Set grill to 225F degrees.

Step 6

Smoke fish for 90 minutes or until it reaches an internal temperature of 145F.

Step 7

Squeeze fresh lemon juice over the top and sprinkle with fresh parsley.

Similar Recipes

This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
Get the taste of Skyline Chili with these Restaurant-Inspired Coney Dogs topped with Cincinnati chili.
Enhance a budget-friendly steak with this easy Herb-Rubbed Chuck Eye Steak recipe, making it a delicious hit with your family and friends.
Crispy quesadilla-inspired dogs featuring Mexican-style cheese blend and spicy ranch-style dressing. Fold ‘em up and flip out over the flavor.