Brie with Berries & Almonds
Servings: 8
Brie with Berries & Almonds is the easiest appetizer for spring and a favorite for Mother’s Day!
Ingredients
Directions
Step 1
Place brie on a serving platter and allow to warm to room temperature.
Step 2
Spoon preserves onto center of brie.
Step 3
Top with berries and almonds.
Step 4
Stack several mint leaves and roll up tightly lengthwise; slice thinly crosswise to create mint chiffonade.
Step 5
Sprinkle mint over berries and almonds on brie. Serve in thin slices.
Similar Recipes
This Morning Mocha Smoothie combines cold brew coffee and a frozen banana for a quick and energizing breakfast, ready in just 5 minutes.
This quick and easy 5-Ingredient Mango Salsa recipe combines ripe mangoes, red onion, jalapeno, cilantro, and lime juice for a fresh and flavorful dish perfect for any occasion.
Combining the rich depth of dark roast cold brew with the tartness of lime juice and the fizzy spice of ginger beer, the non-alcoholic Dark Brew & Stormy presents a distinctive and exhilarating alternative for those seeking a coffee-based, refreshing beverage.
