Cheesy Mexican Skillet
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4
Add some South of the Border pizzazz to your menu with this family-approved Cheesy Mexican Skillet recipe. Enjoy as an entree or as a filling for burritos.
Ingredients
Directions
Step 1
Prepare Spanish rice as directed on box and add 1 tsp ground cumin, 1 tsp chili powder, and 1/2 tsp oregano, cook about 15 minutes.
Step 2
Ten minutes before the rice is done, add the Johnsonville Chipotle Monterey Jack Cheese Chicken Sausage, the black beans, and partially cover.
Step 3
When finished, stir in the lime and grated cheese blend.
Similar Recipes
This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
Get the taste of Skyline Chili with these Restaurant-Inspired Coney Dogs topped with Cincinnati chili.
Enhance a budget-friendly steak with this easy Herb-Rubbed Chuck Eye Steak recipe, making it a delicious hit with your family and friends.
