Brownberry Bread, Wheat, Natural
Product Details
Bread, Wheat, Natural
No artificial preservatives, colors or flavors. Per 1 Slice Serving: 100 calories; 0 g sat fat (0%DV); 230 mg sodium (10% DV); 2 g total sugars. 12 g of whole grain per serving. 0 g trans fat. Look for whole grains. Whole Grain: 12 g or more per serving. Eat 48 g or more of whole grain daily. wholegrainscouncil.org. Est 1946. No high fructose corn syrup. Natural Heritage: In 1946, Wisconsin native Catherine Clark founded Brownberry ovens. Her mission was to create a line of premium breads for bread lovers. She wanted her breads to be made with natural ingredients and as homemade quality as possible. Committed to using close to ingredients with no artificial preservatives, she pioneered unique varieties with superior taste, texture and nutrition. Today, Brownberry bakers proudly carry on her tradition with this delicious natural bread based upon Mrs. Clark's classic recipe and baked according to her highest standards. www.brownberry.com SmartLabel: Scan for more food information or call 1-800-432-8266. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the proof-of-purchase (bar code) and stamped date code.
A1
UPC: 00073410017227
