Boar's Head Dry Sausage, Uncured, Piccante, Italian Style
Product Details
Dry Sausage, Uncured, Piccante, Italian Style
A blend of hand-trimmed cuts of pork with zesty Italian seasonings and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor. Gluten free. No nitrates to nitrites added except for those naturally occurring in sea salt and celery powder. A blend of hand-trimmed cuts of pork with zesty Italian seasoning and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor. U.S. inspected and passed by Department of Agriculture. boarshead.com.
UPC: 00042421160680